Gratin de légumes à la provençale surgelé

Gratin de légumes à la provençale surgelé


Ingredients Translate to English
Légumes 84,6 % [tomate pelée concassée 23,2 %, courgette préfrite (courgette 20,9 %, huile de tournesol), aubergine préfrite (aubergine 10,4 %, huile de tournesol), oignon 13 %, poivron rouge 6,6 %, poivron jaune 6,6 %], eau, cheddar râpé, concentré de tomate, amidon transformé de manioc, basilic, ail, arômes naturels (contient céleri), huile d'olive vierge extra, thym, sel, arôme naturel de poivre. source : http://world.openfoodfacts.org/product/3270160112210/gratin-de-legumes-a-la-provencale-surgele-picard
Product barcode '3270160112210' is produced in France .
Product causes the following disease : cardiovascular diseases ;
Barcode Kilocalories per 100 grams Fat in 100 g. Protein in 100 grams carbohydrates in 100 grams Consumed quantity by default ( grams )
3270160112210
75.00 4.60 2.20 5.40 100.00
In the product were found:
No nutrients found.
- (E 1000 - 1599 Additional chemicals)
Name : Artificial flavor
Group : Suspicious
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
- (E 900-999 Other)
Name : Salt
Group :
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .