Warning : May cause nausea, flatulence and cramps.
Comment : Obtained from the seeds of Cyamoposis tetragonolobus, a plant grown in India. Used to feed the cattle in the United States. May cause nausea, flatulence and cramps. Lowers the level of cholesterol in the blood.
E416 (E 400-499 Tires, thickeners, stabilizers and emulsifiers)
Comment : Obtained from the tree Sterculia urens. It is often used in combination with E 410 in ice cream, caramel, cookies, such as a vehicle that enables them to increase in volume 100 times or more with the addition of water. Possible allergen.
Comment : Banned in the USA and UK. Calcium and sodium cyclamate artificial sweeteners cause migraines and other side effects. May lead to cancer. In animal experiments found testicular damage in rats and mice embryos.
Comment : Calcium and sodium saccharin are artificial sweeteners derived from toluene (a known carcinogen). In 1977 it is prohibited in the United States, which was restored after its use in mandatory label the following: "Use of this product is dangerous for your health, this product contains saccharin, which has been found to cause cancer in experimental animals. "
Warning : Consumption in large quantities is dangerous to health. The liver fails to process it instantly into energy and converts it into fat. Increases the risk of cardiovascular problems, insulin resistance and diabetes.
Comment : Provides the body with only calories without minerals, vitamins and other nutrients.
Warning : It has undefined effects on health. It is preferable to not consume it.
Comment : Derived from chemicals in a laboratory and have absolutely no nutritional value. Each artificial flavor in the food industry have some harmful effects on health.
Comment : Orange-yellow dye. In the human body turns into vitamin A. Accumulates in the liver. Located in carrots and other orange or yellow colored fruits and vegetables.
Comment : Used to acidification of food products. Prepared from the phosphate ore. Moisture in cheese and their derivatives. No evidence of adverse effects.