Name
VINDON Turkey Medallions
Ingredients
turkey fillet breast ( 88 % ) , water , salt , potassium acetate ( E261 , preservative , acidity regulator ) , potassium lactate ( E326 , acidity regulator ) , apple cider vinegar , rosemary extract , turkey medallions of fillet chest .
Product barcode '3850339402160' is produced in Croatia .
Product causes the following disease : cardiovascular diseases
;
| Barcode | Kilocalories per 100 grams | Fat in 100 g. | Protein in 100 grams | carbohydrates in 100 grams | Consumed quantity by default ( grams ) |
|---|---|---|---|---|---|
|
3850339402160
|
- | - | - | - | 100.00 |
In the product were found:
Name : Potassium
An important element involved in human metabolism. Participates in oxygen transport, as well as in the separation of unnecessary substances from the body
E261 (E 200-299 Preservatives)
Warning : Attention in case of hypersensitivity from vinegar!
Comment : Should be avoided by people with impaired renal function. Used in pickles, sauces and other products with a sour taste.
E326 (E 300-399 Antioxidants, minerals and acidity regulators)
Warning : Pay attention when consumed by young children or babies!
Comment : Prepared from milk. May contain pig renin (hormone of the kidney). Children with lactose intolerance may experience adverse reactions.
- (E 900-999 Other)
Warning : Needed by the body , but in small quantities .
Comment : Overuse of salt leads to cardiovascular diseases , eye diseases , and overall deterioration of health .
