riboflauini

Group : salama

onyo : Mtindo nguo chachu

maoni : Vitamin B2 na colorant . kawaida zilizomo katika mboga ya kijani , mayai, maziwa , ini na mafigo . Kutumika katika utungaji wa siagi na jibini .

bidhaa	Hesabu viungo
Yaourts brassés vanille	(0) (7) Fructose -glucose syrup pectin Bandia ladha riboflauini asidi citric Sodium citrate chumvi
Mekkafood - Kebap Tasche	(0) (10) Fructose -glucose syrup HYDROGENATED mafuta ya mboga asidi malic Bandia ladha riboflauini ascorbic acid Glycerides ya fatty kali Calcium stearoyl -2- lactylate Sodium bikaboneti L- cysteine
Frikadellen	(0) (12) guar gum guar gum Fructose -glucose syrup HYDROGENATED mafuta ya mboga caramel amonia Sodium sulfite hidrojeni carboxymethylcellulose monosodium Glutamate Disodium guanylate disodium inosinate Bandia ladha riboflauini
Kellogg's Pop-Tarts Blueberry	(0) (11) gum Xanthan Fructose -glucose syrup HYDROGENATED mafuta ya mboga Diphosphate Bandia ladha riboflauini Lecithin asidi citric sodium phosphate kalsiamu phosphate fatty kali
Dessert Kugel - Boules à la vanille	(0) (11) Annatto , bixin , norbixin carrageenan Fructose -glucose syrup HYDROGENATED mafuta ya mboga sorbate potassium pectin Bandia ladha riboflauini Lecithin Glycerides ya fatty kali Esta Polyglycerol ya fatty kali
Immergut Nasch Katze - Dessertsoße	(0) (4) carrageenan Fructose -glucose syrup Bandia ladha riboflauini
Ikea Food Sill Senap	(0) (8) gum Xanthan Fructose -glucose syrup sorbate potassium sodium BENZOATE asetiki Hydroxypropyl distarch phosphate riboflauini carotenes
напиток молочный пастеризованный витаминизированный с фруктовым соком "эрми микс", 0,1%. ананас, 250 г	(0) (9) ½ kijani guar gum guar gum Fructose -glucose syrup pectin Bandia ladha riboflauini asidi citric Acetylated distarch ADIPATE
musli crunchy z guaraną, czekoladą i pestkami dyni	(0) (5) Fructose -glucose syrup HYDROGENATED mafuta ya mboga riboflauini Lecithin chumvi
multi 24	(0) (12) PROPYL magnesiamu oxide cellulose Hydroxypropyl methyl cellulose riboflauini lutein calcium carbonate titan kaboni Oksidi chuma na hidroksidi ascorbic acid Lecithin hidrojeni