pectin

Group : tuhuma

onyo : Matatizo ya tumbo katika viwango vya juu

maoni : Alikuwa wanaona hasa katika gamba la apples . Kutumika mzito jams, jellies , michuzi . Katika kiasi kikubwa inaweza kusababisha malezi ya gesi, na utumbo usumbufu .

bidhaa	Hesabu viungo
frappe caramel (kubwa)	(0) (23) carrageenan Locust maharage gum guar gum guar gum Fructose -glucose syrup sorbate potassium polysorbate 80 pectin Diphosphate polyphosphate hidroksidi potasiamu Bandia ladha caramel wazi asidi citric potasiamu CITRATE asidi fosforasi sodium phosphate GLYCEROL sucrose sodium gluconate polydextrose distarch phosphate chumvi
strawberry mccafé kuitingisha (16 fl oz kikombe)	(0) (14) svaveldioxid carrageenan Fructose -glucose syrup Indigotine sorbate potassium sodium BENZOATE asidi malic polysorbate 80 pectin Bandia ladha asidi citric sucrose kloridi kalsiamu sodium gluconate
strawberry mccafé kuitingisha (22 fl oz kikombe)	(0) (14) svaveldioxid carrageenan Fructose -glucose syrup Indigotine sorbate potassium sodium BENZOATE asidi malic polysorbate 80 pectin Bandia ladha asidi citric sucrose kloridi kalsiamu sodium gluconate
vanilla mccafé kuitingisha (16 fl oz kikombe)	(0) (16) svaveldioxid carrageenan Fructose -glucose syrup Indigotine asidi sorbic sorbate potassium sodium BENZOATE asidi malic polysorbate 80 pectin Diphosphate Bandia ladha caramel wazi asidi citric asidi fosforasi sodium gluconate
vanilla mccafé kuitingisha (22 fl oz kikombe)	(0) (16) svaveldioxid carrageenan Fructose -glucose syrup Indigotine asidi sorbic sorbate potassium sodium BENZOATE asidi malic polysorbate 80 pectin Diphosphate Bandia ladha caramel wazi asidi citric asidi fosforasi sodium gluconate
caramel mocha (ndogo)	(0) (17) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate sulfuriki Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi
caramel mocha (kati)	(0) (17) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate sulfuriki Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi
caramel mocha (kubwa)	(0) (17) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate sulfuriki Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi
nonfat caramel mocha (ndogo)	(0) (17) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate sulfuriki Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi
nonfat caramel mocha (kati)	(0) (17) carrageenan gum gellan sucralose Fructose -glucose syrup sorbate potassium asidi malic polysorbate 80 pectin Diphosphate sulfuriki Bandia ladha caramel wazi asidi citric sodium phosphate sucrose sodium gluconate chumvi